Wednesday, November 01, 2006

COOKING

Today, We cooked these dishes and "Ikinari-dango", famous food in Kumamoto in our class.
There were many dishes we had to cook. So we were very very busy.
astes very good ☆
This time, I ate Syungiku, garland chrysanthemum for the first time. It doesn't taste good for me….
We ate Ikinari-dango as a dessert.
It was delicious!! I was happy.
I want to cook well next time, too.


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